Choosing a cake packaging machine
Product packaging is a process that is very important in its production process because packaging prevents product damage, makes it last longer, prevents dust from entering the product, and generally protects the product from external and environmental factors. is.
Also, the packaging process should be done in the best way to avoid the aforementioned factors.
For packing products such as: cakes and cookies, tea tops, komaj, strudel, karabiah, donuts, dumplings, etc., you can use the AMP830 and AM820 packaging machines of this collection, which are made in two automatic and mechanical models. used
Among the important things in choosing a packaging machine, it should be mentioned the simplicity of operation and the safety of the machine, that the packaging machines of this collection have these advantages and warning and protective signs, including the risk of electric shock, etc., on the machine. Attention of the installed operator.
Other advantages of these packaging machines:
- Protecting food products from light, moisture and dust and preventing their spoilage.
The ability to package products in different dimensions.
It has a protection sensor, which cuts off the power of the device if the hand touches the jaw gate.
To prevent the device from rusting and rotting, which is sometimes exposed to water and sun, all the parts used are made of steel.
The ability to work with thermal and adhesive cellophanes (cold seal and hot seal), without waste.
The ability to adjust the speed of the device (number of packages per minute).